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Thai Nguyen: 100% of tested samples ensure food safety

News 31/12/2024

In 2024, the Provincial Department of Agricultural, Forestry and Fishery Product Quality Management will monitor food safety for key agricultural, forestry and fishery products of the locality. At the same time, monitor OCOP products, products with high risk of causing food safety problems at production and business establishments, wholesale markets and traditional markets in the province (vegetables of all kinds, fruits, tea, meat and meat products, seafood).

Accordingly, the unit has taken 28 samples of OCOP certified products from 28 entities, including 19 tea samples in the districts: Dai Tu, Phu Luong, Dong Hy, Dinh Hoa and the cities: Thai Nguyen, Song Cong, Pho Yen; 4 rice samples in the districts of Phu Binh, Phu Luong, Dinh Hoa; 2 samples of dried vermicelli and glass noodles in the districts of Dong Hy, Vo Nhai; 1 sample of banh chung in Phu Luong district; 1 sample of nem bui in Phu Binh district and 1 sample of shiitake mushroom in Dai Tu district. In addition, the Department also collected 85 samples for monitoring at markets, concentrated production areas, and production and business establishments in 9 districts and cities in the province. Of which, there were 26 samples of tea, 17 samples of vegetables, 16 samples of fruits (grapefruit, custard apple), 9 samples of pork, 5 samples of chicken, 7 samples of pork leg, and 5 samples of seafood.

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Thai Nguyen: 100% of tested samples ensure food safety

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